Aloo Chaat
Spicy roasted baby potatoes tossed with onions, peppers and fragrant chaat spices, finished with yoghurt, fresh coriander and a squeeze of citrus.
Baby potatoes (85%). Onions. Bell peppers. Salt. Rapeseed oil anti-foaming agent (dimethylpolysiloxane). Lemon juice. Cumin seeds. Bay leaves. Garlic and ginger paste. Ground spices chilli. Tumeric. Coriander. Cumin. Mace. Nutmeg. White pepper. Cinnamon. Ginger. Long pepper. Dried mango. Carom. Acid citric acid. Maltodextrin. Cane. Sugar. Canola oil. Anticaking agent silicon dioxide. Tomato purée tomato concentrate. Whole milk yogurt (MILK). Evaporated whole MILK. Stabiliser (sodium phosphate). Vitamin D. Sea salt. Garlic granules. Chilli flakes. Black pepper. Water acidity regulator: acetic acid (E-260). Red chilli. Fennel. Fenugreek. MUSTARD. Nigella seeds. Fresh coriander. Tomato. Melanesian papeda (citrus macroptera). Lemon zest.
