Lamb Curry (Frozen)

Lamb (44%). Onions (16%). Water (33%). Bell pepper. Salt. Sugar. Garlic and ginger paste. Tomato purée tomato concentrate. Whole milk yogurt (MILK). Evaporated whole MILK. Rapeseed oil. Anti-foaming agent (dimethylpolysiloxane). Ground spices chilli. Turmeric. Cumin. Coriander. Mace. White pepper. Nutmeg. Cinnamon. Peppercorns. Cardamom. Cassia. Star aniseed. Pimento. Cloves. Black pepper. Ginger. Acidity regulator (acetic acid (E-260)). Red chilli. Fennel. Fenugreek. MUSTARD. Cumin seed. Nigella seed. Garlic powder. Ground lentils. Melanesian papeda (citrus macroptera). Fresh coriander. Lemon juice. Potato.